Customer Service
Best Practices - Referring Customers Properly and Professionally
By
Robert Bacal
Don't fall into the "pass the
buck" syndrome when referring customers to a supervisor, manager or
simply another employee. Referring customers properly means less
customer frustration and anger, and that's just good business. It's
simply a best practice
When customers are referred to
other members within an organization, they can feel frustrated and
perhaps even become hostile if they feel they are getting the "run
around". Read on for some great tips on handling the referral process
so that your customer keeps on coming back.
If you deal at all with the
public, it is probably a rare day when you don't have to refer a
customer elsewhere for service. It may be that the person is in the
wrong place, or the person is required to see several people in
sequence and you are the first. Sometimes, the customer's issue needs
to be dealt with by someone with a different authority level, such as
a supervisor or manager.
It is a reality of business that
some referring is necessary. Unfortunately, a common complaint on the
part of members of the public is that they tend to be shuffled from
person to person within the same company. On occasion one hears of
situations where a person is moved from one person to another until he
or she ends up back at the first person that was contacted.
Customers have come to expect this
"shuffle of referral", but many times they prepare for it by behaving
in a hostile manner towards you, even though, you may have never met.
One common complaint that employees have is that when customers are
referred to them, they are not given the information to appear
informed and helpful to the customer. It can be embarrassing.
We are going to look at some ideas
you can apply to help reduce customer frustration, and make the jobs
of others a bit easier. Hopefully, others can do the same for you.
Tips
1. Do everything
practical to ensure that the customer does not have to repeat his or
her story to the next person. 2. When transferring a phone call to
another staff member, make every effort to "fill in" that member about
the particulars of the problem. Some phone systems allow conferencing,
so you can have a brief 3-way conversation, to introduce the customer
to the staff member. 3. Keep a list of names and phone numbers of
other government employees to whom you might refer clients. You
probably have a pretty good idea of the kinds of services your clients
might need, so it is a good idea to learn a bit about who supplies
those services. If possible, make personal contact with those people,
and find out how they can help your customers. 4. Keep in mind that
hostile customers may be best calmed down by referring to a
supervisor. We know that people tend to behave less aggressively when
they speak to a supervisor, regardless of level in the organization.
However, you and your supervisor need to be clear when customers
should be referred, and how they should be referred (e.g. number
given, escorted to supervisor's office, supervisor calls customer,
etc.) 5. Again, when referring to a supervisor, make sure the
supervisor is aware of the problem, and the emotional state of the
customer (hostile, angry, threatening, etc). 6. When referring to
another member of your immediate organization, try to give some
choices to the customer. For example, suggest that the person can take
a seat for a moment, or offer to take the customer's phone number for
a call back. Let the customer choose. It reduces hostility. 7. Before
referring, make sure you understand the customer's situation and what
he or she wants. A major error that employees make is to not listen
well, or, not ask the right questions, and assume that a referral is
in order. Good listening skills are important. If they are not
applied, what can happen is that the customer is referred to the wrong
place or person, resulting in frustration for everybody. 8. When
referring, try to tell the person how long the wait will be, or what
to expect. If there is a procedure to be followed, explain it if
necessary. If the wait is longer than expected, make the effort to
tell the customer (and apologize).
In conclusion
It is the little things that make
the difference. Keep in mind that when referring you are trying to:
* reduce the need
for the customer to repeat his or her story from the beginning, * show
the customer that you are making an effort to reduce his or her
frustration, * reduce waiting, * appear knowledgeable by referring to
the correct place the first time.
(c) 2005, Robert Bacal, Bacal &
Associates. You are welcome to "reprint" this article online as long
as it remains complete and unaltered (including the "about the author"
info at the end) all links are made live, and this copyright notice
and indication of authorship are included.
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Robert Bacal has trained over
10,000 employees how to deal with difficult, hostile, angry, and
just plain mean customers via his seminar "Defusing Hostile
Customers". In addition, he is the author of "Perfect Phrases For
Customer Service", published by McGraw-Hill, and "The Defusing
Hostile Customers Workbook", which is designed to be a seminar in
a book. Information about both of these books, including free
excerpts is available at The Customer Service Zone at
http://customerservicezone.com/products/index.htm
For free articles, hints, tips
and help on all aspects of providing excellent customer service,
visit The Customer Service Zone at
http://customerservicezone.com
For s comprehensive directory
of free help with a number of workplace issues, from conflict to
team-work, go to
http://work911.com/sitemaps/index.html
.
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